Growing Herbs Indoors - Best Herbs To Grow Indoors -

This post is all about growing herbs indoors.

Beginner Guide To Growing Herbs Indoors

Growing your own vegetables and herbs is such a rewarding experience for a number of reasons. First and foremost, being able to control what is in your food provides immense benefits to your body and overall health. So when summer comes to an end, and the weather starts getting colder, you’re hit with the sad reality that you have to take a break from your home grown food. Or do you? Did you know that growing herbs indoors is actually super simple and beginner friendly?

When it comes to growing herbs indoors there are several factors you need to consider in order to be successful in your endeavor. In this post we will cover all of things you need to know about growing herbs indoors. So you can have access to those higher quality, chemical-free ingredients year-round!

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Benefits Of Growing Herbs Indoors

Year-Round Harvest: Indoor herb gardens give you fresh herbs all year, no matter the season or weather outside. Thus, making it easy to enjoy homegrown (and chemical-free) flavor anytime.
Convenient Access: Having an herb garden right in your kitchen allows you to pick fresh herbs whenever you’re cooking, adding vibrant flavors to your meals on a whim.
Improved Air Quality: Herbs like mint, basil, and rosemary release oxygen and can absorb indoor pollutants, which actually helps freshen the air in your home naturally.
Cost Savings: Growing your own herbs is more affordable than always needing to buy them from the store.
Visual Appeal: Indoor herb plants add a green, natural touch to your home décor, bringing a bit of the outdoors inside which makes the space more inviting.
Stress Relief: Gardening, even on a small scale, can be therapeutic. Tending to indoor herbs offers a peaceful, stress-relieving hobby and provides a little mental escape. It’s much less work than an outdoor garden. So you get the benefits of gardening, on a smaller scale.
Pesticide-Free Cooking: When you grow herbs yourself, you control what goes into the soil and onto the plants, allowing you to enjoy fresh, pesticide-free herbs.
Sustainable Practice: Store-bought herbs often come in plastic packaging. Growing your own herbs indoors is more sustainable and minimizes waste.
Learning Opportunity: Growing herbs indoors is also a great way to learn about plant care, making it a great activity for kids or anyone new to gardening.

Best Herbs To Grow Indoors

There are many different herbs you can grow indoors. Focus on those that you will utilize the most, so you always have them on hand. Below are some of the best herbs to grow indoors.

Basil

Basil grows well indoors, and it does better if it’s placed in a warm spot with bright light. On a window sill would be a great place to plant basil indoors. Basil is another great herb to grow indoors because the year-round access will be sure to come in handy. Basil can be used for many common dishes including (but not limited to) pastas, pizza, salads, marinades, caprese, and so much more.

Oregano

Oregano goes hand-in-hand with basil in many cases. This indoor herb also thrives with plenty of sunlight, making it a perfect herb to grow indoors on a window sill. Add oregano in your pasta sauces, pizza sauces, Greek dishes, and more. (Using fresh Basil and Oregano will take your homemade spaghetti/pizza sauce to the next level!)

Thyme

Thyme will grow perfectly alongside your basil and oregano on the windowsill of your kitchen. Thyme actually prefers drier soil, making it a fairly low-maintenance herb to grow indoors. Thyme is a great addition to any meat marinade, and is delicious paired with vegetables and dressings.

Chives

Chives are easy to grow indoors, and just need moderate light. They can survive with low light environments, but they will do better if you put them in a spot where they’ll receive moderate levels of light. Fresh chives add a delicious and mild onion flavor to your dishes. Popular uses for chives include baked potato topping, egg topping, marinades, salads, and general garnishing for ANY meal that you want to add a subtle onion flavor to.

Parsley

Parsley is a beginner friendly herb to grow indoors. It just needs moderate light, and is quite the hardy plant. Parsley is commonly used in marinades, salads, and soups.

Mint

Mint grows very quickly and can easily thrive indoors. It does not need much light, and can do well in more lower light spots. Mint is commonly used in drinks such as tea, and mojitos, and also a common addition to desserts. Mint is versatile enough though to also have a place in more savory dishes.

Lemon Balm

Lemon Balm is actually a cousin to the mint plant, and as you might guess…has a mild lemon flavor. There are many things you could use this herb for, but most commonly it’s used for drinks (such as tea), salads and desserts. Adding lemon balm to your hot tea when your sick is very soothing!

Rosemary

Rosemary is sometimes a little more challenging to grow indoors in comparison to the ones listed above. However, if you have a bright and sunny spot, it’s definitely possible to successfully grow Rosemary indoors. Rosemary adds a very aromatic flavor to marinades, stews and bread. Rosemary also pairs wonderfully with roasted potatoes, butter, and steak!

Cilantro

Like Rosemary, Cilantro will pose more of a challenge growing indoors than other herbs. But, if you find a spot with plenty of bright, yet indirect sunlight, your cilantro can thrive indoors. It’s also important that its kept in somewhat cooler temperatures. As long as you don’t crank the heat up too high in your house, you’ll likely be able to find success growing cilantro indoors.

Sage

Last on the list of best herbs to grow indoors is Sage. Sage can adapt very well to indoor environments as long as it receives enough sunlight. Sage adds a savory peppery flavor to roasts and stews.